MEAT SHARES

Reserve a whole, half, or quarter beef for your family or to share with friends! We also offer whole and half pasture-raised pigs.

We are currently booking orders several months out.

For individually packaged meat, please visit our online store.

Beef

Our all-natural beef is grass-fed and grass-finished, and dry-aged for 14 days for the best flavor.

• Stock up on healthy, high-quality meat
• Get a variety of cuts (and even some new ones to try)
• Customize your order to get your meat exactly the way you want

Pricing

Prices are $4.25/pound hanging weight, plus a haul/harvest fee and cut/wrap fees for the butcher, which vary depending on the size, weight, and specifications.

Scheduling

Place your deposit online now and you can select your pickup date at checkout. We are currently booking orders several months out.

More information

Learn more with our guide to buying Colvin Ranch beef shares.

See the various cuts for a half beef in this beef cut chart.

Pork

Our pasture-raised pigs are all-natural, and you can customize your preferences for sausage, bacon, and cured products. 

Cured products take around three weeks to be finished. You’ll get to work directly with the meat shop to customize your order.

Pricing

Prices are $4.25/pound hanging weight, plus a haul/harvest fee and cut/wrap fees for the butcher, which vary depending on the size, weight, and specifications.

Scheduling

Place your deposit online now and you can select your pickup date at checkout. We are currently booking orders several months out.

More information

See the pork cuts available for a whole or half pig.